So what is a stroopwafel exactly? This classic Dutch treat consists of gooey caramel sandwiched between two thin waffles. Buttery, crisp, chewy and spiced with a little cinnamon,

The traditional way to eat a stroopwafel is to place it on top of a cup of hot coffee, tea or chocolate. This heats the waffle and slightly softens the caramel making the waffle soft on one side and slightly crispy on the other. A delicious masterpiece of flavor and texture. 

Product Details

    • We only use 100% Arabica coffees for our gourmet-flavored coffees.
    • Our flavored coffees utilize natural flavorings.
    • Full medium roast highlighting both our coffee and the gourmet flavoring.

Select your desired bag size and ground or whole bean under "choose an option" below.


Grind Type
Regular or Decaf

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