Kenya Kiamabara


The quality of Kenya coffee is considered among the highest in specialty coffee circles. The sweetness, complexity, and bold acidity is practically unmatched by any other growing region. Try our Kiamabara and see for yourself! This coffee is offered as a medium roast.

Product Details

  • Sun drying process
  • Flavors of raspberry, grapefruit, cane sugar, citrus peel, and cocoa
  • Satin, smooth bodied
  • 1600m altitude

    Select your desired bag size and ground or whole bean under "choose an option" below.
    SKU: Kenya_12oz_GrindW_Reg
    Grind Type
    Regular or Decaf