Bitter Coffee? Try a Coarser Grind
Few things are more disappointing than looking forward to a fresh cup of coffee, only to find it tastes harsh and bitter. While it’s tempting to blame the beans, the problem is often much simpler:...
Best Cold Brew: Ratio Matters
Cold brew isn’t just for warm weather. It’s an all-year way to enjoy smooth, bold coffee. Naturally less acidic than hot coffee, cold brew highlights the richness of the beans while delivering a clean, refreshing...
Sour Coffee? Grind Finer or Brew Longer
There’s nothing quite like the disappointment of sipping your morning coffee and finding it tastes sour. While bitterness is usually caused by over-extraction, sourness is the opposite problem: under-extraction. The good news? It’s an easy...
Recipe: Dubai Chocolate Cold Foam Coffee Chiller
Inspired by Lancaster County Coffee Roasters’ smooth and bold Dubai Chocolate blend, this recipe brings together rich cocoa flavor, chilled refreshment, and a cloud of frothy cold foam—all in just a few simple steps.
Whoopie Pie Coffee Pops
Looking for a fun and flavorful way to level up your iced coffee this summer? Try Coffee Pops—frozen swizzle sticks made from your favorite Lancaster County Coffee. These pops keep your drink cold without watering it...
Morning Miel Latte Recipe
The Morning Miel Latte is a delightful blend of bold coffee, creamy milk, and the natural sweetness of honey, topped with a warm hint of cinnamon. This comforting drink recipe from Lancaster County Coffee Roasters...